Summer is just around the corner and all those lazy days are invented for making BBQ and sipping on your favourite drinks. Inviting your friends and family over is a ritual everybody loves, so if you're looking to get the best BBQ and cook unforgettably delicious food, it's time to check 6 burner outdoor grills, ideal for big families and get-togethers.
Why Choose a BBQ Burner?
These are perfect for catering businesses or smaller eateries. Families also get these models for their backyards. Even though they’re pretty big, these burners let you whip up meals for a crowd all at once, which is super convenient. It’s a solid investment; if you run a business, you’ll see the benefits pretty quickly. Plus, it’s a fantastic upgrade for your outdoor kitchen and can boost your property’s value if you ever think about selling down the line.
6 Burner BBQ Models
If you're looking for a new grill, you've probably seen 6 burner BBQs on the market. These bad boys often come with extras like hot plates, rotisseries, and side burners. Your choice will depend on what you need and what you like. Most folks lean towards gas or charcoal options. The cool thing about these grills is their size, making them a solid pick for commercial use. But if you have a big family that loves to eat, 6 burner outdoor grills will meet your needs. Plus, many of them come with handy tools and accessories from various brands.
For caterers or restaurant owners, a 6-burner is a fantastic addition to your setup. It can handle cooking a ton of food quickly, and all the fancy features ensure you're serving up tasty dishes. Just keep in mind that if you're planning to use one in your backyard, you'll need plenty of space or even a full outdoor kitchen to accommodate it.
What to Have in Mind?
Materials
Make sure to choose a BBQ that’s built with quality welding. Look out for any sharp edges and check if the wheels and legs are sturdy. Don’t overlook the paint job either. Since this BBQ will be outside, it’s ideal if it’s waterproof and rust-resistant. Inspect the burner from all angles, and if anything seems fragile, it might not be worth your investment.
Temperature Range
A good BBQ burner should hit around 160 degrees Celsius for chicken. If you’re grilling steaks, it should be able to reach about 260 degrees Celsius. Temperature is key because if it can’t get hot enough, you won’t be able to maximize its potential. It’s one thing to be frustrated with the heat for your backyard grilling, but if you’re using it for a business, that could be a major setback. The right temperature range is crucial for cooking and enhancing the flavours of your food.
Safety
Safety is a must when it comes to BBQ burners. Look for a model with stable, locking wheels. Always ensure that the electrical components are shielded from the weather. Any handles, buttons, or protruding parts should be heat-resistant. It’s best to steer clear of models with wooden parts or handles, as they won’t hold up well. Stainless steel options are definitely the way to go.
Cooking Size Area
When you're on the hunt for the perfect BBQ, you'll find that grills come in four main materials:
- Chrome-plated grills: These are typically found in budget-friendly BBQs.
- Stainless steel grills: You’ll usually see these in mid-range models.
- Cast iron grills: Great for retaining heat, making them ideal for larger gatherings.
- Porcelain-coated grills: These are featured in high-end BBQs, offering better heat distribution and durability.
A small BBQ is good for 1-2 people, a medium for 2-4, a large for 4-8, and an extra large for 8 or more. A 6-burner gas BBQ is perfect for summer get-togethers, capable of grilling up to 30 burgers at once, plus some come with handy side and trolley shelves.
Charcoal vs Gas Burners
When it comes to choosing between charcoal and gas barbecues, there are a few things to consider. Many people think that charcoal gives you that classic, smoky flavour, but you can replicate that taste with smoking chips on a gas grill.
If you’re leaning towards a charcoal BBQ for the whole experience of lighting it up, keep in mind that it usually takes about 30-45 minutes to get those coals nice and hot.
Charcoal grills use either lump wood or briquettes, which help cook your food evenly and give it that delicious, grilled look. Plus, they tend to be more budget-friendly than gas grills, and many charcoal options are portable and easy to store.
On the other side, if you value convenience, a gas BBQ might be your best bet. They’re super easy to use and let you cook outdoors without the long wait time to get started.
Gas grills have burners similar to those on your kitchen stove, which means you can control the heat more precisely. This gives you the flexibility to adjust the temperature based on what you’re cooking and how long you want to cook it.
Some gas models even come with extra features like side burners, warming racks, and griddles.
